TGB Restaurant Group, owners and operators of The Granola Bar’s five locations proudly announces the launch of their ghost kitchen concept; The Taco Bar.  This evening taco and burrito concept opens every night from 5-9pm based out of The Granola Bar of Rye location.  Customers can order for pick-up and delivery only via UberEats, GrubHub, or by calling the store directly at 914-709-4229.

Dana Noorily and Julie Mountain owners of TGB Restaurant Group feel not only are they filling a void for Cali/Mex tacos and burritos in the Rye and surrounding area - but it is also a net benefit to use the space they already use for The Granola Bar to launch another concept.  “It makes a lot of sense for us to seamlessly cross utilize our business into a lateral concept for evening without increasing our costs.” says co-owner Dana Noorily.  Co-owner Julie Mountain continues; “The Taco Bar is such a natural extension of what are doing during the daytime with The Granola Bar and allows us to show versatility and ability to pivot during these times.”

Executive chef Neil Rohricht continues to flex his delicious culinary expertise at The Taco Bar creating a flavorful and easy to navigate menu that appeals to everyone in the family.  

You can find The Taco Bar menu at: https://thegranolabarct.com/qr_menu/the-taco-bar/

Or on our instagram: @the.taco.bar